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David Wilmott 6/1/26 David Wilmott 6/1/26

Broiled Apricot-Glazed Pork Shoulder Steaks with Gingered Snap Pea Hash

These broiled apricot-glazed pork shoulder steaks bring sweet-savory flavor, caramelized edges, and a fresh spring finish to the plate. Served over a gingered snap pea and potato hash, this recipe turns a hearty cut of pork into a polished, chef-led dinner that feels both comforting and elegant.