Creamy BBQ Vinaigrette Dressing

 

Ingredients

  • ½ cup favorite BBQ sauce

  • 3 tablespoons heavy cream or mayonnaise

  • 1 teaspoon apple cider vinegar

  • 2 teaspoon olive oil

  • 1 teaspoon honey or agave

Instructions

  1. Whisk together all ingredients in a small bowl until well combined.

  2. Taste and adjust seasonings as desired.

  3. Serve immediately or store in an airtight container in the refrigerator for up to 5 days.

Chef Notes

  • For a spicier dressing, use a spicy BBQ sauce or add ½ teaspoon red pepper flakes

  • For a thicker dressing, use more mayonnaise or heavy cream.

  • For a sweeter dressing, use more honey or agave.

This dressing is great on Bacon Strawberry Salad, grilled chicken, or as a dipping sauce for chicken wings!!!

 
 
 
 

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Chef David Wilmott

Chef • Author • Culinary Entrepreneur

Chef David A. Wilmott is the chef and creative force behind Forks247 and Forks & Flavors. Drawing from years in professional kitchens, catering, private dining, and restaurant experience, he brings chef-level thinking into everyday cooking through recipes, practical kitchen guidance, Kitchen Studio, and the Meal After Meal series. His approach is built around bold flavor, useful technique, and helping home cooks become more confident in the kitchen

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